•This tour takes place rain or shine

•Hotel pickup is available from most centrally-located Cancun hotels

• Activity starting time is different than your pickup time. Please refer to the confirmation email sent by the activity provider

Day 1

Chichén-Itzá / ^{Chichen Itza - Skip the lines}
Enjoy the convenience of being picked up from your hotel´s lobby or the nearest meeting point to your location. Sit back and relax on the scenic drive to Chichen Itza to experience one of the 7 wonders of the world. Pay the local tax and follow your guide on a tour of ancient Mayan sacred sites. 

Valladolid / ^{Cenote NoolHa}
Noolha is a beautiful cenote surrounded by nature. Dip on it´s clear turquoise water and have fun in our ZipLines. Adventure and challenge yourself ! 

Kaua / ^{Gastronomic Demonstration & Lunch}
Yucatan's cuisine is a blend of ingredients used by the ancient Mayans (with corn being the main one) and flavors brought by the Spanish during the colonial period. The most commonly used condiments and spices include pumpkin seeds, oregano, purple onion, sour orange, sweet pepper, lime, tomato, annatto, xkatik chili, habanero chili, max chili, and cilantro. Yucatán was known as "the land of pheasant and deer" due to the use of these species as main ingredients in its dishes. Currently, they have been replaced by pork and turkey meat.Following the presentation, indulge in our regional cuisine crafted by a restaurant with a distinctive-h certification. 

Valladolid / ^Valladolid
Located in the eastern part of Yucatan, it was the scene of rebellions and struggles between conquerors and the conquered. This place was an important political and religious center. Experience a 20-minute break at the central plaza in this quaint yet picturesque locale.